Baking Instructions for GFSR54C
Product code: GFSR54C
Product description: Gluten Free Cocktail Beef Sausage Roll 54mm
Quantity: 120
Approximate raw product measurements
Product thawing
Place the Gluten Free Cocktail Beef Sausage Rolls onto a baking tray (lined with silicone or baking paper) and thaw to room temperature - approximately 30 minutes.
Oven temperature
Pre-heat fan forced oven to 200-210°C.
Baking time
Place thawed Gluten Free Cocktail Beef Sausage Rolls into pre-heated 200-210°C oven and bake for approximately 14-16 minutes.
Quick tip
Brush with a fresh egg wash to achieve a golden-brown bake.
Did you know?
Ready Bake has a Vegan & Gluten Free Cocktail Gourmet Roll (VGFGR54C) made with a uniquely seasoned vegetable & lentil filling, as another delicious and convenient finger food option for gluten free customers.
Please note, all oven temperatures and baking times are a guide only.
For additional support or advice please contact the Ready Bake team on 1800 651 044 or email sales@readybake.com.au.